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boda clay @bowoodbyniche My sister and I grabbed lunch at Bowood last weekend and the food was amazing ! And I don’t say that lightly. I can tell the ingredients were carefully sourced and cared for along the way. They turned simple dishes in
Time is flying by.. I wish it would teach me how 🕊️
Thinking about the way plants grow their roots beneath the surface in order to sprout new growth efficiently. // Swans peacefully gliding on the water but beneath the surface, they are paddling for dear life. I see so much messaging about prioritiz
It was a food prep Sunday 🥕🥐🔪 As a general rule, I try to prep something for the next day while I’m cooking dinner. But dedicating few hours to preparing food for the week always makes things taste so much better.
January in my little clay world 🫶🏼